Kharapuri...a puffed rice snack...

Puffed rice is usually made by heating rice kernels under high pressure in the presence of steam. Puffed rice is used in various breakfast cereals, and is also a popular street food in various parts of the world. It is an ingredient of bhel puri, a popular Indian chaat item. Puffed rice is referred to as mur mure in some parts of India. different varieties of Masala and spices are added to enrich the taste.

Here is a vendor selling it for Rs.5 in lalbagh, for the people who like to munch something while they are outdoors, kahrapuri is the choice of many... though The method of manufacturing puffed rice varies from location to location, it is very famous ingredient of indian snacks.. Checkout the Recipe here...