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Annachi specializes in Chettinad cuisine from the state of Tamil Nadu. Many a chettinad cook has melted the palates of international clientele, they woo: at their entrepreneurial restaurants. Chettinad food, now is one of the many reasons why people get to know Chettinad. Chettinad food is essentially spicy, with a standard full meal consisting of cooked dhal, eggplant (brinjal) curry, drumstick sambar, ghee for flavouring rice, and sweet meats like payasam and paal paniyaram. 
Annachi specializes in Chettinad cuisine from the state of Tamil Nadu. Many a chettinad cook has melted the palates of international clientele, they woo: at their entrepreneurial restaurants. Chettinad food, now is one of the many reasons why people get to know Chettinad. Chettinad food is essentially spicy, with a standard full meal consisting of cooked dhal, eggplant (brinjal) curry, drumstick sambar, ghee for flavouring rice, and sweet meats like payasam and paal paniyaram.
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